This Italian restaurant has a menu of snacks, antipasti, primi (pasta and risotto), secondi, pizza and desserts, plus cocktails and wine. The menu includes burrata, carpaccio di cervo, linguine alle vongole, risotto alla milanese and costolette d'agnello, and the sourdough pizzas are baked in wood-fired ovens. Desserts include tiramisu, panna cotta and affogato.
Tables can be booked online, and the restaurant suits groups. There is outdoor seating and take-away, but no delivery. Cards and mobile payments are accepted. The entrance, seating and toilet are wheelchair accessible, and dogs are not allowed.
