This restaurant was founded in 2019 with the idea of making basic food better. It serves pita sandwiches and bowls with chicken, falafel, steak or halloumi, with sides such as fries, sweet potato fries, a falafel plate and cauliflower bites. The sourdough pitas are baked in-house every morning, the meat is marinated and the toppings are house-made.
You can order online, and there is takeaway and delivery. There are vegetarian dishes and wine. Dogs are not allowed. There is a toilet, but the entrance is not wheelchair accessible. Cards and mobile payments are accepted.
