This Italian restaurant in Vesterbro serves traditional Italian dishes: homemade pasta, antipasti, fish, meat, risotto, salads, Italian cheeses and desserts. Dishes include a risotto with Karl Johan mushrooms and parmesan and a tagliatelle with chicken and sun-dried tomatoes. The wine list is large and Italian, with wines by the glass, and there is also a four-course menu.
You can book via the website, by phone or by e-mail, and there are private party rooms for larger events. It is child-friendly and suits groups. Dogs are not allowed, and the parking is not wheelchair accessible.
