This delicatessen in Frederiksberg sells a curated range of high-quality food, where quality comes before quantity. The range includes extra virgin olive oil, smoked salmon made to an exclusive recipe, French caviar, truffles, fine products from various European regions and rare spices and spice blends.
The products are found by travelling around regions in search of authentic flavours and artisan knowledge, and they suit both everyday cooking and special occasions. You can pay by card and mobile.
