This restaurant, bistro and cocktail bar sits on the quayside in Copenhagen with a view of the Black Diamond and the city's towers. The cuisine is Nordic, with an evening menu, a separate vegetarian menu and a lunch menu. There are several wine menus, including a champagne menu, and the cocktails mix homemade, reinvented and classic drinks. It has a Bib Gourmand in the MICHELIN Guide.
You can book a table online, and party packages and winemaker dinners with guest winemakers are offered. There is outdoor seating but no takeaway. The parking and toilet are wheelchair accessible.
