This bar, café and restaurant has an informal atmosphere and has been open since 2007. The food is home-made, and the meat is always organic or free-range. Several vegan dishes appear on the breakfast, lunch and dinner menus. Drinks include cocktails, beer, coffee, juice and natural wines.
There is a small courtyard garden, weather permitting, and guests are welcome to drop in for just a beer. The venue hosts concerts, DJ nights and art events. It suits groups, tables can be reserved, and cards and mobile payments are accepted.
