This cafe puts coffee at the centre and serves breakfast, brunch and lunch. The menu has avocado smash, shakshuka, eggs Benedict, croque monsieur, burgers, pancakes and porridge, including vegetarian and vegan dishes. It uses sourdough bread and offers gluten-free options. Several ingredients come from local suppliers named on the menu.
There are also fresh juices, teas, cocktails and wine. You can book a table, sit outside or take away, and there is a children's menu. Dogs are allowed. The entrance and toilet are not wheelchair accessible.
