This ice cream shop makes Italian gelato in the craft tradition with original recipes. The ice cream is stirred by hand and made fresh in the shop every day. The range runs from light fruit sorbet to creamy dark chocolate. It is in Veri Center in Aarhus, and the founder trained as a gelataio in Venice.
You can eat in or take it away, and takeaway boxes come in four sizes. A display counter can be rented for private parties. There is no delivery. The shop is good for children, the entrance and parking are wheelchair accessible, and cards and mobile payments are accepted.
