This cafe and restaurant in Odense serves breakfast and brunch until 1 pm, smørrebrød (Danish open sandwiches) for lunch from 12, tapas, cakes and coffee. The brunch plate is made up of a mix of components, and breakfast items can be ordered in parts. The smørrebrød comes with meat, vegetables or fish. It serves beers from the Fynsk brewery and wine, and seasonal offerings include fastelavnsboller, julefrokost and a New Year's menu.
On Fridays it opens from 5 pm with a tapas menu, and the kitchen closes at 7.30 pm. Tables can be booked by phone or email, and you can eat in, sit outside or take away. Quality is the same as in the cafe. The entrance and parking are not wheelchair accessible.
