This restaurant is in central Copenhagen, on a corner by Badstuestræde. The kitchen focuses on clean, green flavours from good ingredients, and the menus follow the seasons. Lunch brings modern smørrebrød, Danish open sandwiches, each paired with its own house snaps. In the evening you can choose a Nordic four-course menu or a green four-course menu.
It has a Bib Gourmand in the 2026 MICHELIN Guide. Tables can be booked online, and groups of eight or more count as a party, with the option to compose your own menu. There is a children's menu, and dogs are allowed. The entrance is not wheelchair accessible.
