This ice cream maker in Copenhagen describes its approach as a formula: minimal air and a dense, slightly chewy texture rather than whipped ice cream. The ingredients are milk from Søtofte dairy, Original Beans chocolate and nuts roasted and ground in-house. It works with small producers and is part of Earnest Eats.
The ice cream is sold from kiosks at Carlsberg and Papirøen, and the team can be booked for events. Coffee is served, and ice cream can be taken away. It is child-friendly, the entrance is wheelchair accessible, and there is a toilet. Cards and mobile payments are accepted.
