This bakery in Østerbro, Copenhagen, opened in 2018 on the ground floor of a five-storey residential building. It is known for Danish butter cookies, handmade at a bakery in Nordvest from butter, sugar, flour, eggs, vanilla and a pinch of salt. Bestsellers include cardamom, vanilla and chocolate, and oat cookies.
Seasonal favourites, such as hindbærsnitter (raspberry slices), lemon cake and an apple cream bun, are sold only in the bakery. Coffee and breakfast are served, and takeaway is available, and cards and mobile payments are accepted. The entrance is not wheelchair accessible, and there is paid street parking.
