This restaurant is part of a porridge chain with locations in Copenhagen, Kongens Lyngby and Aarhus. The menu has porridge, açaí and smoothie bowls, waffles and sourdough buns for breakfast, and risotto, congee, dahl and salad bowls for lunch and dinner. The porridge is made from coarse-rolled oats cooked in oat drink and water. The menu changes with the seasons, and dishes are marked plant-based, gluten-free or served cold.
You can order takeaway and delivery online and skip the queue with an app. There is outdoor seating and vegetarian dishes, and the place is good for children. The entrance and parking are not wheelchair accessible. Dogs are not allowed, and card and mobile payments are accepted.
