This restaurant makes burgers from 100% Wagyu beef, smashed on the grill for a crisp crust and a juicy centre. They are topped with melted cheddar and a house-made dressing. The menu has classic burgers, a hand-breaded chicken burger and a vegetarian patty made from soybeans, served with double-fried Belgian fries.
You can eat in, take away or have the food delivered, and order online or through an app for Android and iPhone. Cards and mobile payments are accepted. The parking space is not wheelchair accessible.
