This small Indian restaurant in Odense serves curries such as tikka masala, vindaloo and masala curry, as well as tandoori dishes, samosas and naan. The naan is baked in the restaurant's own oven, and the spices are roasted and ground daily. Vegetarian dishes are marked on the menu.
You can eat in or take food away from the counter, and delivery is available. Tables can be booked on the website. There is no outdoor seating, but there is a toilet, and cards and mobile payments are accepted.
