This burger restaurant in Odense is in the style of an American diner and belongs to a chain that has existed since 2014. The burgers are made from Danish beef delivered fresh every morning, and the bread is baked to the restaurant's own recipe. Many dressings are homemade, the fries are thick-cut with the skin on, and milkshakes are made to order.
You can eat in, order takeaway and book a table. There is a children's menu and beer, and it suits groups. Parking is free, and payment by card and mobile is possible. Dogs are not allowed.
