This restaurant is on a boat in the harbour. The menu has simple dishes, snacks and fries, with fish from the North Sea, bread from the bakery Andersen & Maillard and organic dairy from Andelsmejeriet Thiese. The fries are made from potatoes grown in Jutland soil.
The half-covered deck has about 35 seats with a view over the harbour and the towers of Christianshavn. Lunch and dinner are served, and tables can be booked. The kitchen closes earlier than the boat, and the restaurant is closed on Mondays. The entrance and toilet are not wheelchair accessible.
