This sandwich bar in Copenhagen has a large selection of sandwiches, divided into original, special and meat-free. For the special sandwiches, the meat and cheese are sliced just before assembly. Fillings include Danish ham, roast pork, roast beef, frikadeller (Danish meatballs), chicken, tuna or smoked salmon, plus house-made salsas, salads and dressings. There are vegetarian and vegan options, several gluten-free or lactose-free sandwiches, and one halal.
You can eat in, take away or have food delivered, and there is a terrace. Companies and private customers can order larger quantities by e-mail. It is child-friendly, dogs are allowed, and the entrance is not wheelchair accessible.
