This cafe is also an artisanal bakery on a quiet street in Nørrebro, Copenhagen. The pastries are made from scratch on naturally fermented sourdough and change with the seasons, and there are also cutting cakes. They are served with specialty coffee from small roasters, including the local roastery Saftig, and there are beers and vegetarian dishes.
You can sit outside under oak trees or indoors, and breakfast, brunch, lunch and dessert are served. Takeaway is available, but there is no delivery and no table reservation. It is child-friendly, and you can pay by card or mobile. The entrance and toilet are not wheelchair accessible, and dogs are not allowed.
