This burger restaurant serves a single burger with a butter-fried organic potato bun, organic beef from Thise, cheddar, red onion, pickles and home-made burger dressing. The patty can be swapped for a vegan Beyond Meat patty. It comes with coarse-cut fries seasoned with the house spice mix and a choice of three dips, and burger, fries and dip are also offered as a combo.
You can eat in or order takeaway online, and booking is available on the website. The place also does catering for events, including food trucks, and has done so for over eight years. Cards and mobile payments are accepted.
