This Thai restaurant focuses on takeaway. The menu has classic starters such as spring rolls, chicken skewers and prawn crackers, soups such as tom yum, noodle and rice dishes such as phat thai, and curries including massaman, panaeng and green curry. Mains can be ordered with a choice of meat, and there are duck and salmon dishes and vegetarian spring rolls.
Order online for pick-up or delivery; pick-up can be ready in about 30 minutes. You can also eat in at lunch and dinner, and beer is served. You can pay by card and mobile. The seating and parking are not wheelchair accessible.
