This dessert café serves homemade Italian gelato, barista coffee and home-baked goods, including buns, Belgian waffles and cakes. The gelato is made on site, and even the daiquiri is made with the café's own ice cream. Take-away ice cream boxes come in three sizes, and an ice bar can be rented for parties, with ice cream cakes made to order.
The café opens with freshly baked buns and croissants and a cake of the day, and the breakfast plate has Greek yoghurt with homemade compote and granola. There is seating indoors and outdoors, and ice cream can be ordered by phone during opening hours. The café is wheelchair accessible, with entrance, parking, seating and toilet. Takeaway and delivery are available, and cards and mobile payments are accepted.
