This organic bakery and coffee house bakes sourdough bread and sweet cakes with organic ingredients. Bread, cakes and Danish pastries are made by hand and baked throughout the day, and the range of cakes changes with the seasons. There are sandwiches and coffee, and the interior is in Scandinavian design with natural materials and light tones.
Breakfast, brunch, lunch and dessert are served. You can sit inside or outside, take away and book a table. It is child-friendly, dogs are not allowed, and there is a toilet. There is free street parking, and the entrance and seating are wheelchair accessible.
