This restaurant serves Vietnamese food, including bánh mì, the Vietnamese baguette, with a twist, and a Bandit bowl of rice with toppings. The menu has BBQ pork, lemongrass chicken, crispy lime wings, fried spring rolls, sweet potato fries and house-made chilli sauce, and there are vegetarian and vegan options with avocado. It is one of several branches of the same concept.
Lunch and dinner are served on site or to take away, and takeaway can be ordered on the website. You can pay by card or mobile. The parking is not wheelchair accessible.
