This Mexican restaurant in Tårnby belongs to a chain with eight restaurants in Denmark. The concept is inspired by taquerias in San Francisco's Mission District and combines traditional Mexican cooking with Californian food culture. The food is made from scratch, and the menu has burritos, bowls, tacos, quesadillas, salads and nachos, with a choice of grilled chicken, slow-braised beef, pulled pork, black beans or jackfruit. There are many vegetarian and vegan dishes and a children's menu.
You can eat in or take away, and tables can be booked online. There is no outdoor seating. The entrance, parking, seating and toilet are wheelchair accessible. Credit cards are accepted.
