This pizzeria serves classic pinsa romana, Italian street food similar to pizza but made with a focaccia-style dough. The bread is oval, crisp outside and soft inside. The menu has about 18 varieties, split into red ones with tomato sauce and white ones without, and several are vegetarian. Toppings include mozzarella, salami, 'nduja, mortadella, Parma ham and gorgonzola, and a gluten-free base is available. Desserts include pannacotta, tiramisu and cannolo siciliano.
Food can be eaten on site, taken away or delivered, with kerbside pickup and outdoor seating. The entrance and parking are not wheelchair accessible. There is free street parking, and cards and mobile payments are accepted.
