The restaurant has a large grill buffet with at least 15 kinds of grilled meat, a salad bar with at least 50 options, at least 10 hot dishes and several desserts. The meat is prepared from scratch, and three sauces are served with it. It is in Odense, in the former Fyns Forsamlingshus, decorated with antiques, earth-toned walls and candlelight. It is a family-owned restaurant that began in South Jutland.
Tables can be booked, and there is takeaway with set menus for adults and children. An all-inclusive package with beer, water and wine is available. There is a children's menu and an activity booklet for kids. The entrance, seating and toilet are wheelchair accessible.





